At The Grove, a strikingly handsome hotel on the outskirts of London, the focus is usually on fine-dining eaterie Colette's. But the hotel's second restaurant, The Glasshouse, is equally diverting with its upmarket & imaginative buffet of well-made dishes from an open kitchen featuring a rotisserie, char-grill, wok & wood-fired oven. The hot section includes rib of beef with Yorkshire pudding & salt-baked onions, duck breast with cherries, or even pan-fried sea bass & turmeric potatoes. There's also a huge range of tapas, antipasti & sushi, & desserts are a cornucopia of Anglo-French delights. Presentation is a triumph. The split-level room boasts an outside terrace for summer alfresco & prices vary between weekdays & weekends (dinner is £30 for three courses Sun-Thurs, £39.50 for three courses Fri-Sat).
This offer is available from February 5, 2014 until February 28, 2014, subject to availability as displayed in the booking interface. Not available in conjunction with other offers. Offer excludes service.
Min: 4 people
Max: 6 people
Starts: 05 Feb 2014
Expires: 31 Mar 2014