Ziba at the Raquet Club

Liverpool’s business quarter has come up trumps with the Racquet Club, its glossy boutique hotel that sports one of the city’s most talked about restaurants. Ziba offers a sleek dining environment in which to sample simple modern British dishes with plenty of zip. Smoked bacon & chicken liver pate, monkfish saltimbocca with caramelised chicory, & rack of lamb with wild mushroom risotto & black olive jus are among recent hits.