Oloroso
| Address: | 33 Castle Street, Edinburgh EH2 3DN | |
|---|---|---|
| Tel | 0131 226 7614 | |
| Website: | Visit Oloroso website | |
Price:
£37.00 
|
Wine: £14.50 |
Champagne: £42.50 |
| Opening Hours: | Mon-Sun 12N-2.30pm 7-10.30pm |
|
Square Meal review of Oloroso:
Ever since it opened in 2001, Oloroso has been more than simply ‘a restaurant’. Perched on the top floor of a modern city-centre block, it has balconies facing north & west, a glass-sided dining room, an adjoining bar, & is now firmly established as one of the more stylish venues in the Scottish capital. The bar menu could claim to be among the best of its kind with chicken liver parfait, confit of duck leg, & nanza (tandoori flat bread with toppings like piri-piri prawn or garlic chicken) all typical offerings. In the main dining area, Oloroso prides itself on its grills (well-sourced Scotch beef, venison, & fish) while a typical non-grill lunch could involve sole mousse with Thai jelly & langoustine to start, then mains of sea bream with pine nut, raisin & dill pilaf rice, & caramelised apple bread & butter pudding with cider anglaise for dessert. It isn’t cheap, but the grand view is compensation.
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