Green Island

Supposedly the most southerly restaurant in the British Isles, this seafront seafood place attracts a lively crowd of good timers who appreciate the fun atmosphere & good value. Locally sourced seafood is the main draw – half a dozen oysters, fruits de mer plateau – otherwise fishy risottos & delicacies such as sand eels. Vegetarians are well catered for & meat eaters have a choice of modern global dishes. Superb terrace in nice weather.