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25 April 2014
(menu)

Devonshire Fell Hotel & Restaurant

Burnsall, North Yorkshire, Yorkshire BD23 6BT

£32.00 Modern European Yorkshire
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  • Wine: £11.95
  • Champagne: £32.50
  • Opening Hours: Mon-Sun 12N-2.30pm 6.30-10pm

Square Meal Review of Devonshire Fell Hotel & Restaurant ?

The Duchess of Devonshire has created a stunning contemporary hotel out of an unimposing Victorian building, emblazoning the interior with a wacky mishmash of jewelled colours, modern artworks & vintage railway posters extolling the joys of the area – much of it on glorious view outside. The lunchtime bar menu puts the emphasis on upmarket comfort food (battered haddock & chips with crushed peas, say), while the more formal restaurant serves contemporary dishes along the lines of caramelised celeriac velouté with seared scallops & apple jelly, ahead of local wild venison loin with celeriac pavé, braised salsify, parsley root, sauté sprouts, chestnut & pancetta. Young staff are well trained & intelligent, making this a perfect stop-off whether you are meeting up with friends or planning to stay over. Related to the Michelin-starred Devonshire Arms further down the Wharfe valley.

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    Essential Details for Devonshire Fell Hotel & Restaurant

    • Address: Burnsall, North Yorkshire, Yorkshire BD23 6BT
    • Telephone: 01756 729000
    • Website:
    • Opening Hours: Mon-Sun 12N-2.30pm 6.30-10pm
    • Capacities: Private room for 80 people
    • Restaurant Facilities: Accommodation available

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