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1 August 2014
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Moltens Restaurant at Mercure Milton Keynes Abbey Hill

The Approach, Monks Way, Two Mile Ash, Milton Keynes, Buckinghamshire MK8 8LY

International Buckinghamshire

Square Meal Review of Moltens Restaurant at Mercure Milton Keynes Abbey Hill ?

In suburban Milton Keynes, just off the Abbey Hill roundabout, Moltens restaurant at the redeveloped Mercure hotel aims to bring ‘a little bit of outside in’ with moody green lighting, cool images of nature, some Middle Eastern touches, glass balustrades and views of a golf course beyond. Food-wise, the restaurant’s USP is DIY cooking on volcanic rocks, which are heated to 440oC and used for finishing off anything from pre-seared steaks and exotic meats to seafood in various forms – a perfect idea for sharing with friends or business colleagues. To bookend the main event, you might consider salmon and fat crayfish tails with crisp salad leaves, followed by a familiar dessert such as sticky toffee pudding. Friendly staff are passionate about the concept, and the wine list offers plenty of reasonably priced favourites from across the globe.

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  1. Moltens Restaurant at Mercure Milton Keynes Abbey Hill

    The Approach, Monks Way, Two Mile Ash, Milton Keynes, Buckinghamshire MK8 8LY
    Overall rating:
     
    Owoade K.

    A Fabulous Choice

        (1)

     
    • Food & Drink: 7
    • Service: 9
    • Atmosphere: 9
    • Value: 9

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