With its sweeping, panoramic views and glossy black and white interior, Six restaurant – situated on the rooftop of the Baltic Centre for Contemporary Arts in Gateshead – has become a firm favourite with the local gourmet set. Luvvies, stylistas and city-types alike adore this gem of a restaurant which is the ideal setting for grand romantic gestures, celebrations and unique dinner parties. The modern British menu – designed by Executive Chef Richard Sim – includes all of your old favourites complete with a fresh new twist, and we love the fillet of venison with buttered Cox apples and rosti potatoes; the duck spring rolls with honey and Hoi Sin sauce; and the rump steak with Bearnaise sauce and chunky chips.
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