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23 August 2014
(menu)

The Olde Red Lion

High Street, Kislingbury, Northants, Nottinghamshire NN7 4AQ

£42.00 British , International Nottinghamshire
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  • Wine: £14.50
  • Champagne: £40.00
  • Opening Hours: Wed-Sat 12N-2.30pm Tues-Thurs 5.30-10.30pm Fri-Sat 5-11pm, Sun 12N-3pm

Square Meal Review of The Olde Red Lion ?

Despite its cosy brace of bars, dining holds sway at this alluring stone-built pub in the centre of a village on Northampton’s outskirts. To the rear, Hunters restaurant may be homely in appearance (think painted beams, an Artex ceiling and red-leather chairs), but there plenty of culinary ambition here – witness a palate-sharpening amuse-bouche of pumpkin and goats’ cheese salad. Highlights of the meaty monthly menu are top-quality Welsh beef and lamb, perhaps including luscious braised ox cheeks with red wine jus. The pickings from an autumnal meal have also featured rather dry rabbit loin (from a local game dealer) stuffed with smoked chicken mousse, and a maple and pecan tart for afters. The wine list has some decent suggestions for pairing (a Chilean Cabernet Sauvignon with the beef, for instance), and service is generally informative.

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