The Old Bakery Restaurant in Lincoln’s cathedral quarter is an award-winning establishment and it is on the rise. The dining rooms are a characterful combination of restored Victorian bakery and modern style blended with aplomb to create a smart casual ambience in the rustic style. Passionate, talented chef Ivano de Serio uses the freshest of ingredients, nearly 90% from local sources, to create truly inventive modern European cuisine, complemented by an astounding cheese board and global wine list. The Old Bakery has been named in the ‘Top 100 Finest Places to Stay in England’, and as one of five establishments to be nominated in the 'Foodie' section by the Sunday Times Travel Magazine and was included in the 'Top 50 Finest Summer Restaurants' in The Daily Telegraph.
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