Situated in the bustling Haymarket area, The Mercat Bar & Restaurant excludes a certain sense of a home away from home. With its stylish interior and freshly cooked food and The Mercat bar & Restaurant's welcoming atmosphere is easily felt upon entrance. Our food is prepared by our supreme Head Chef, Claire Allan. Qualified from Ex Vinter's room. Our team of chef's leaded by Claire prepare fresh food from scratch using only the freshest of ingredients. Our 'Aberdeen Angus' meat is provided by local butchers such as Gilmore's & Graham Cherries Our vegtables are sourced locally. With these fresh ingredents our fully qualified chefs prepare all foos to order.
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