The splendour of an old Bromley pub is the setting for the surprisingly modern and spacious Cinnamon Culture restaurant, the perfect setting in which to sample contemporary Indian cookery. Here you’ll taste tantalising homemade chutneys, delve in to stunning starters and enjoy the kitchen’s breathtakingly creative plated main dishes, created with one eye on the traditional and another very much on current and up and coming trends. Unusually for an Indian restaurant, Cinnamon Culture places much of its focus on its dessert menu, allowing for further inventiveness in twisting together Eastern and Western ideas. Cinnamon Culture’s décor makes the most of high ceilings and skylights with modern flock wallpaper, fishhook chandeliers and tasteful photography of Raj artefacts. A chrome and cream bar with its high stools and array of fabulous cocktails extends your evening beyond simply dining while the large garden is the setting for summer barbeques with an Indian flavour.
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