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26 July 2014
(menu)

Kanpai

8-10 Grindlay Street, Edinburgh, Central Scotland EH3 9AS

£30.00 Japanese Central Scotland
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  • Wine: £17.00
  • Opening Hours: Tue-Sun 12N-2.30pm 5-10.30pm

Square Meal Review of Kanpai ?

Having run tiny Sushiya as a successful sushi joint since the mid-noughties, the owners decided to branch out with larger premises just yards from the Usher Hall and Traverse Theatre. With a clean-cut contemporary look, Kanpai offers conventional restaurant seating and a private dining room as well as a sushi bar and kitchen counter where you can watch your food being prepped. The vast illustrated menu covers everything from basic miso soup to gaijin-friendly Tokyo rice rolls (deep-fried breaded chicken and avocado) – so keep it light with traditional nigiri and sashimi, go innovative with takoyaki octopus cakes or pick something more substantial such as teppanyaki sirloin steak. Drop-dead gorgeous presentation extends to serving your 300ml bottle of Hakushika saké in a mini ice bucket with a decorative flower. Wines are limited and expensive, so content yourself with a Japanese beer.

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    Essential Details for Kanpai

    • Address: 8-10 Grindlay Street, Edinburgh, Central Scotland EH3 9AS
    • Telephone: 0131 228 1602
    • Website:
    • Opening Hours: Tue-Sun 12N-2.30pm 5-10.30pm

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