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Edmunds Restaurant

6 Brindleyplace, Birmingham, West Midlands B1 2JB

£62.00 British West Midlands
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Square Meal Review of Edmunds Restaurant ?

Since arriving on the Birmingham scene, this classy little restaurant has staked its claim as one of the city’s top players. Inside, it feels urbane & intimate with gentle light, long drapes & contemporary sculptures on the windowsills – a civilised backdrop for the kitchen's highly accomplished cooking. Mixing classical technique & seasonal flavours, the menu offers precision-tuned dishes that always ring true: grilled asparagus with crispy quail’s egg & watercress sauce or cannon of Cornish lamb with confit shoulder, ratatouille & thyme, for example. Trendy ingredients such as Jimmy Butler’s pork belly also get an outing (perhaps in company with sautéed duck liver, sweetened apples & pommes Anna), while desserts could feature passion-fruit parfait with blackberry, lemon & orange crumble. There are plenty of mouth-watering wines too. The location on cool, fashionable Brindleyplace is perfect for trips to the city’s cultural hot spots.

Customer Reviews

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  1. Andrew W.
    Reviews: 1

    ( 50s, Male, United Kingdom )

    A well designed restaurant which makes the best use of a small space in a soleless central Birmingham square. There's no real bar area so you're taken straight to yuor table where you're served good quality food that lacks real punch. Don't get me wrong it is good but just not that good. To get to the next stage (a michelin star?!) they need more depth of flavour to their excellently presented and balanced food.

    One major gripe, the plates cme out of the kitchenso hot the waiting staff have to serve them using cloths and the foams and sauces dry up half way through eating the food. This happened with both the amuse bouche (carrot soup), the starter ( rabbit ravioli, wild mushrooms and a rosemary sacuce / foam) and the main course (turbot). The dessert of vanilla soaked pineapple with cocunut ice cream was the star of the show.

    I would go back but generally when in Birmingham I would visit Simpsons where the food is just that little better with greater depth and originality.

    • Overall: 7
    • Food & Drink: 7
    • Service: 8
    • Atmosphere: 8
    • Value: 7
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    Customer Reviews

    Been to this restaurant? Write a comment

    Write Your Review
    • 1Win fab prizes with free monthly prize draws!
    • 2See your views in print.
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    • 4Be rewarded with an Editor's Pick.
    • 5Rate restaurants and share your views.

    Diner reviews for Edmunds Restaurant

    1. Andrew W.
      Reviews: 1

      Andrew W. ( 50s, Male, United Kingdom )

      12 August 2011

      A well designed restaurant which makes the best use of a small space in a soleless central Birmingham square. There's no real bar area so you're taken straight to yuor table where you're served good quality food that lacks real punch. Don't get me wrong it is good but just not that good. To get to the next stage (a michelin star?!) they need more depth of… More

      • Overall: 7
      • Food & Drink: 7
      • Service: 8
      • Atmosphere: 8
      • Value: 7
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