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22 August 2014
(menu)

Duke of York

Brow Top, Grindleton, Clitheroe, Lancashire BB7 4QR

£34.00 Gastropub Lancashire
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  • Wine: £14.25
  • Champagne: £34.50
  • Opening Hours: Tues-Sun 12N-2pm 6-9pm (Sun 5-8pm)

Square Meal Review of Duke of York ?

Local chef Michael Heathcote has transformed this former run-down village boozer into a comfortable pub with a stylish dining room. In the bar, the floors are flagged, wood-burning stoves glow & red velvet chandeliers add a touch of quirkiness. The dining room has splashes of colour in the plush upholstery, but most attention focuses on the food. A short menu takes in Gruyère soufflé with watercress & beetroot salad or a risotto of new season’s Scottish girolles with truffle shavings, ahead of a trio of Paythorne Saddleback pork (crisp belly, glazed cheek & pork pie) with homemade black pudding & mustard sauce, or a sublime dish of silky poached haddock tagliolini with spinach, broad beans & spring onions. To finish, plum clafoutis with lavender & honey ice cream is a triumph. The wine list is well considered, & there are well-kept local beers for the fans.

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    Essential Details for Duke of York

    • Address: Brow Top, Grindleton, Clitheroe, Lancashire BB7 4QR
    • Telephone: 01200 441266
    • Website:
    • Opening Hours: Tues-Sun 12N-2pm 6-9pm (Sun 5-8pm)

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