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19 April 2014
(menu)

Marina Jaks

Sparkes Marina, 33 Wittering Road, Sandy Point, Hayling Island, Hampshire PO11 9SR

£35.00 Fish Hampshire
  • Wine: £11.95
  • Opening Hours: Wed-Sun 12N-3pm, 6-11pm

Square Meal Review of Marina Jaks ?

A former chandlery in a working boatyard on the Solent, Marina Jaks makes the most of animated views of the action around Chichester Harbour. The large leather- & wood-clad space is as classy as the kitchen’s offerings. Seasonal menus might kick off with Cullen skink or sesame-crusted tuna sashimi with wasabi caviar, while the fish theme continues with, say, fruits de mer or Dover sole with crab-crushed potatoes. Meat eaters are equally well served with smoked duck breast salad followed by pork loin with cider or grilled fillet of beef. Be warned: you will need all your navigational skills to find this restaurant either by boat or road, but the prospect of finely crafted food, carefully sourced wines & the bonus of fine-weather, outdoor seating makes it all worthwhile.

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  1. Marina Jaks

    Sparkes Marina, 33 Wittering Road, Sandy Point, Hayling Island, Hampshire PO11 9SR
    Overall rating:
     
    Ian M.
        (1)

     
    • Food & Drink: 1
    • Service: 3
    • Atmosphere: 3
    • Value: 1

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    Essential Details for Marina Jaks

    • Address: Sparkes Marina, 33 Wittering Road, Sandy Point, Hayling Island, Hampshire PO11 9SR
    • Telephone: 02392 469569
    • Website:
    • Opening Hours: Wed-Sun 12N-3pm, 6-11pm
    • Restaurant Facilities: Alfresco dining area

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