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Everything from the service to the furniture is perfectly pitched somewhere between swish & informal at this slice of vintage Hotel du Vin in the heart of Cambridge. Take a look around: there’s
an atmospheric, sofa-filled library for lounging, a labyrinthine basement bar full of secluded snugs, & a cosy cigar shack. Amidst all this is the bustling bistro, decked out in Franglais
style. The menu is safe, ingredients are fresh & the cooking assured, from a belly-warming artichoke & chestnut soup to a sprightly piece of black bream with young leeks & peach purée.
Wild venison comes with cranberries & chocolate sauce, while heartier choices could include braised oxtail with dumplings & onglet steak. The superb wine list roams through France, but also
does justice to the rest of the world.
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