Chef-proprietor Clive Clare-Barker’s glorious 15th-century building, complete with medieval wall paintings, a dining balcony & original oak beams, creates an atmospheric setting for a meal: even the menu exudes character. It passionately trawls all points of the culinary globe, so expect tortillas with chorizo, smoked salmon terrine & roasted red onion tartlet with blue cheese, alongside Thai red fish curry, slow-roasted pork belly or local venison. A fine wine list & relaxed, amiable service are further plus points.
Are you the restaurant owner? Click here for Links & Logos
Travel to Wickham Wine Bar & Restaurant in style with London's leading minicab firm Addison Lee.
Get a quote »