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Showing 1 - 15 of 21 results
A dream ticket for kids & a party venue par excellence, ASK has helped to give pizza/pasta chains a good name with its prime locations, easy-going… more »
Combining an easygoing atmosphere with likeable modern cooking, this pub is a deft conversion of a run-down boozer by the owners of the White Horse… more »
This restaurant has not been reviewed by Square Meal. But we do list the location, price and contact details, and you have the option of reading… more »
It has taken Prezzo just over a decade to become a high street fixture. Now with over 150 branches up & down the country, the affordable chain… more »
Nationwide Italian chain Zizzi is not exactly the last word in cutting-edge culinary cool, but it’s been quick off the mark to introduce some… more »
It has taken Prezzo just over a decade to become a high street fixture. Now with over 150 branches up & down the country, the affordable chain… more »
The Cabinet is a stunningly converted, 16th-century watering hole that shows admirable attention to detail in every aspect of its operation, from… more »
It has taken Prezzo just over a decade to become a high street fixture. Now with over 150 branches up & down the country, the affordable chain… more »
A megabuck conversion of an ordinary looking Edwardian pub has given Peach Pubs a dramatic new addition to their steadily growing stable of upbeat… more »
Loch Fyne bucks the trend among national chains by offering a food & wine experience well above its high-street station. Selections from its recent… more »
After a memorable drive through the Duke of Bedford’s deer park, this timbered mock-Tudor house makes an ideal setting for a sumptuous dining… more »
This restaurant has not been reviewed by Square Meal. But we do list the location, price and contact details, and you have the option of reading… more »
Jerome Dehoux has been waving the tricolor here since 2007, & Bedfordshire’s Francophiles have developed a great affection for this rustic, family-run… more »
TV chef Paul Bloxham is a man with a passion for British food and for rescuing old pubs. After his success at the Cabinet at Reed, he’s weaved… more »
The Plough is a smartly converted Buckinghamshire pub serving up inspired food. Meals could start with seared scallops accompanied by pork scratchings… more »
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