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This restaurant has not been reviewed by Square Meal. But we do list the location, price and contact details, and you have the option of reading… more »
It has taken Prezzo just over a decade to become a high street fixture. Now with over 150 branches up & down the country, the affordable chain… more »
It has taken Prezzo just over a decade to become a high street fixture. Now with over 150 branches up & down the country, the affordable chain… more »
Chef-proprietor Malcolm John has been in the restaurant trade long enough to know which buttons to push, & has put his experience to good use in… more »
‘Bof!’ to the British gastro revival – we Brits will always crave ‘simple French food’, the stock in trade of Brasserie Gérard (Chez… more »
A friendly, informal ambience prevails in this comfortable restaurant, where chef Tony Tobin takes a characteristically simplistic approach to… more »
The Bryant & May fortune was founded on a very simple, everyday necessity – the matchstick. Millions of matches bought the Bryant family an imposing… more »
This restaurant has not been reviewed by Square Meal. But we do list the location, price and contact details, and you have the option of … more »
It has taken Prezzo just over a decade to become a high street fixture. Now with over 150 branches up & down the country, the affordable chain… more »
] In a leafy swathe of suburbia around Carshalton Ponds, the Sun is a discreet all-rounder with a friendly community vibe, splashes of new colour… more »
The beautifully gothic Nutfield Priory is lavishly embellished with towers, elaborate carvings, intricate stonework & stained glass. Cloisters… more »
This listed building on West Street pulls in the crowds with its winning combination of bright contemporary decor, breezy service & please-all… more »
There’s something rather urbane about Little Dudley House, one of the new breed of all-day eateries with serious restaurant aspirations: inside… more »
Nationwide Italian chain Zizzi is not exactly the last word in cutting-edge culinary cool, but it’s been quick off the mark to introduce some… more »
Eric & Sarah Guignard have captured the market in special-occasion dining for miles around. Chef Eric uses high-end ingredients with a skill that… more »
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