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Showing 1 - 14 of 14 results
Geordie chef Kenny Atkinson’s public profile went sky high when he won the BBC’s Great British Menu in 2009, & other accolades may be in the… more »
This restaurant has not been reviewed by Square Meal. Click through for location, price and contact details, plus the option of reading or writing… more »
An uninspiring outside belies a deeply sophisticated interior with cuisine to match at this distinctly un-run-of-the-mill restaurant. The menu… more »
The occasion destination of choice for local well-to-dos, the Royal Country Restaurant within the Durham Marriott offers grand, old-fashioned dining… more »
The bold, brash Slug & Lettuce chain is the antithesis of the ‘best kept secret’ or ‘this little place I know’. It’s a bright & accessible… more »
With hand-blown glass sculptures and a separate oyster bar for the shellfish connoisseur there’s more than a hint of sophistication at this Durham… more »
This lovely converted farmhouse is one of Terry Laybourne’s mini group of restaurants in the North East, which also includes Jesmond Dene in… more »
Over the years, Craythorne Hall has played host to politicians, royalty & socialites, & it still retains an air of unabashed grandeur – although… more »
Richmond’s railway station stood close to dereliction for almost 40 years, until a determined & enterprising posse of locals took up the challenge… more »
Set by the green in a perfectly turned-out Pennine village, this 18th-century coaching inn is a tried & trusted country retreat. Bag a Windsor… more »
It may be a classic country pub in a ridiculously pretty village, but there isn’t a horse brass or floral carpet in sight; instead, the Black… more »
Fancy a wildly romantic evening in a softly-lit restaurant under a vaulted ceiling in a 14th-century castle? The Black Night offers all that and… more »
A very English pub hidden away in one of the quieter corners of the Lake District, the Blacksmith’s Arms really did start life as a smithy before… more »
The McCoy brothers are now into their fourth decade as custodians of this famously eccentric, one-off bistro-with-rooms, where big helpings of… more »
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