Eriki

This neighbourhood Indian is no ordinary curry house. The spacious, modern interior in vibrant shades of pink, orange & yellow is home to some seriously accomplished cooking. Dishes include a mild & creamy pistachio chicken korma & stand-out Laknowi lamb chop masala featuring tender meat in a robust & aromatic sauce of mixed spices, ginger & fresh lime. Sides such as crispy okra & black lentils with fresh cream are exemplary, but prices are high, given the meagre portions. Service tends be muddled & the place is soulless at lunch, so visit on a weekend evening when the atmosphere is more lively. There’s another branch in St John’s Wood (122 Boundary Road NW8, tel: 7372 2255).