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26 July 2014
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Gourmet Burger Kitchen St Paul's Churchyard

Unit 4, Condor House, St Paul's Churchyard, London EC4M 8AL

£27.00 International , Burgers Fleet Street, St. Paul's
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  • Wine: £13.45
  • Opening Hours: Mon-Sun 11.30am-10pm (Sun -8pm)

Square Meal Review of Gourmet Burger Kitchen St Paul's Churchyard ?

GBK, founded in South London over 10 years ago, was ahead of the curve in as regards specialising in burgers & Antipodean flavours – which is what differentiates it from the now-plentiful competition. High-profile Kiwi chef Peter Gordon (of Providores & Kopapa fame) has consulted on the brand since the start, & his influence is felt across the menu of burgers & fusion salads, sharing plates & sides. Beef patties on a soft sesame bun are the starting point for most of the burgers, though you will also find bean, buffalo & chicken variants (try them with satay sauce or added Camembert & cranberry). Imports from the land of the long white cloud such as burgers with beetroot, egg & pineapple, alongside bottles of L&P (Lemon & Paeroa), will give cheer to homesick New Zealanders.

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