from the evening à la carte menu on the basis of each person having a two course meal, one being a main dish. Please note parties of 10 or more will dine from a set menu.
Available: Monday to Friday: 5:00pm–9:30pm
Max: 8 people
Expires: 24 Feb 2012
Includes VAT, excludes service.
With its labyrinthine layout, cream & burgundy colour scheme & smartly traditional trappings, the original Harry’s manages to be both jovial & cosy – in contrast to its chic, buzzy sibling on Ironmonger Lane. Wines include a reasonable selection by the glass & a generous helping of sub-£20 bottles, as well as some more upmarket names including a Fiefs de Lagrange ’04 (£65) & a Champagne selection aimed at the flush City crowd. As for food, readers appreciate the kitchen’s use of ‘very good, fresh ingredients’ in dishes such as pan-fried pheasant suprême with chestnut mushrooms, port jus & dauphinoise potatoes. The informal bar menu encompasses sandwiches, platters & a few straightforward mains – think homemade pies or ham, egg & chips.
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