Luigi's

Staff at Luigi’s take their roles so seriously that they wear shirts & ties under their overalls. It’s this immaculately professional approach, mixed with a bit of friendly banter, that makes the place such a charm-laden destination after all these years. The restaurant’s white walls & napery allow details such as the ornate tiled floor, pot plants & bizarre prints to make their full impact, while the menu stays with trattoria classics such as avocado stuffed with shrimps, osso bucco, or calf’s liver with butter & sage. The Italian-led wine list is selective but thoughtful, starting at £12.95.