Davy's at Plantation Place

Pew-like window seats pay tribute to the chain’s traditional style, but touches of elegant minimalism also create a very modernist sense of space at Davy’s Plantation Place branch. At the front is a partly sheltered terrace for all-weather alfresco imbibing, with the main bar immediately behind it; out back there’s a more compact dining area. Whatever your chosen space, the lunch menu provides well-aged, traditionally reared steaks from award-winning butcher Donald Russell, served with watercress, vine tomatoes & hand-cut chips. If that doesn’t float your boat, order spiced crab linguine with fresh chilli & coriander in the dining room or fill up with a New York deli sandwich in the bar. Tapas-style grazing supplements all that beefy indulgence in the evening, & the Davy’s wine list provides suitable lubrication.