If you’ve ever visited specialist Spanish importer Brindisa in Borough or Exmouth Market, you’ll know what to expect from this small ‘casual tapas place’. A fine selection of jamón Ibérico,
regional charcuterie & speciality cheeses kicks off an impeccably sourced menu that’s matched by a small but interesting selection of Spanish wines. Standout choices include tender lamb cutlets
with aïoli, savoury sautéed chicken livers with capers & fino sherry, & moreish deep-fried Monte Enebro goats’ cheese with orange blossom honey. Although the no-bookings policy can lead to
long waits & there have been complaints about hit & miss service at peak times, most readers agree that this is ‘a Borough Market gem’.
This restaurant is involved in the Wines from Spain Annual Tasting. To see more information on this event, click here
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