DUE TO RE-OPEN APRIL 2014
‘Established in 1729’ and a 300-year-old fixture of the Broadway Market scene before closing in 2013, this local legend is getting ready for a re-launch under the aegis of new owner Tom Gibson (from Ruby's in Dalston). Downstairs, there will be a vintage boozer with enamelled mirrors, a long bar stretching the length of the room, local draught ales and a superior spirits selection. Upstairs will be given over to Pearl’s – a cocktail bar in similar style, dispensing the likes of pearly queen (a lychee and lemongrass-infused take in piña colada). Street-food hero Ben Denner and his Licky Chops will be responsible for the food in the pub and the bar: expect trendy riffs ranging from burnt broccoli with yoghurt and pickled mustard seeds to a bucket of mutton chops with bean salad, mash and mint sauce, rounded off with churros and cappuccinos.
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