Singapore Garden

As the name suggests, this long-standing, family-run Swiss Cottage eatery offers a spicy taste of Singapore. Regulars return to enjoy Singapore street-food such as rich, aromatic laksa (noodle soup), ho jien (crispy oyster omelette) or char kway teow (wok-fried noodles), all washed down with a well-chilled Tiger beer. The menu also includes an extensive range of familiar, but well-rendered Chinese dishes. A cosmopolitan crowd fills the large, smartly decorated dining room during evenings & weekends, while the pavement tables prove popular on warm summer evenings. Polite service & a hard-working kitchen make for a pleasant, smooth-running dining experience.