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Morgan Mone star

489 Liverpool Road, London N7 8NS

£65.00 French Holloway
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Arsène Wenger is reportedly a regular here, & in many ways, Morgan M mirrors his Arsenal team: a big name at the helm (chef Morgan Meunier), easy on the eye, purist, but displaying real flair. This sophisticated, obscurely located & very French haunt turns heads, & devotees reckon Monsieur M is ‘the most underestimated chef in the country’, capable of delivering ‘class, power & inventiveness’. Exquisitely rendered seasonal menus show off his meticulous style: a cleansing gazpacho with tomato & olive-oil sorbet sharpens the palate before a succession of refined dishes including a ballottine of foie gras with apricot & chervil salad, roasted rack & confit shoulder of new season’s lamb with artichoke, courgette & barigoule sauce, & a delightfully puffy apricot soufflé. Morgan M is also famed for its superb, stereotype-bashing vegetarian menu. The mood can seem rather cool & staid, although service lightens up as the evening progresses, & there’s much to admire in the confident, exquisitely honed wine list.

Overall Diner Rating

7.8
Food & Drink
8.5
Service
7.2
Atmosphere
7.2
Value
7.8

Based on 6 ratings. Rate it!

Customer Reviews

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  1. Robert W.

    ( 30s, Male )

    Best restaurant in Islington!

    • Overall: 10
    • Food & Drink: 10
    • Service: 10
    • Atmosphere: 10
    • Value: 10
    0 of 1 people found this review helpful. Was it helpful to you?
     
  2. Jayne W.
    Silver Reviewer

    ( Female, United Kingdom )

    Editor's pick

    Morgan M is the place I would take people to when they think they know all the best restaurants in London. They have to have one of the best priced tasting menus ever for 6 courses at £48, with matched wines for £28. Even better is that its probably one of the few places that has a vegetarian tasting menu. And as long as the entire table is having a tasting menu, you can opt for the meat or veggie option – they don't make the entire table have the same.

    We first came here when it first opened, back in 2003, and the decor was pretty bland, but they've had a re-vamp since then and it looks and feels much warmer and cozier. The sommelier is extremely helpful, we had a table of 5 and he advised us to get a bottle of wine with each course as it would end up being cheaper than all of us having the matched wines. How often does that happen ? We did end up being very, very relaxed at the end of the evening, however.

    The food is a triumph. Very clever combinations and I do like the idea of being given options on the tasting menu, given that there are a few things that I'm not keen on eating, ie. offal, snails and frog's legs !

    The absolute only downside to this restaurant is its location. Very offputting if you end up walking back to the tube late at night. Get a cab.

    • Overall: 9
    • Food & Drink: 9
    • Service: 8
    • Atmosphere: 8
    • Value: 10
    1 of 1 people found this review helpful. Was it helpful to you?
     
  3. Niall M.
    Reviews: 1

    ( 30s, Male )

    Dreadfully disappointing service. We had the tasting menu and had to wait 35 minutes for the fish and over 45 minutes for the meat course.
    When we enquired about or food the waiting staff asked what we expected them to do and advised us not to come on a busy night.
    The chef does his usual end of evening walk by, great if you want to compliment him but not so great if you want to point out any of the failings. Aggressive and rude

    About the 3rd or 4th time we have been, certainly the last.

    • Overall: 3
    • Food & Drink: 7
    • Service: 1
    • Atmosphere: 4
    • Value: 5
    0 of 1 people found this review helpful. Was it helpful to you?
     
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    Morgan Meunier

    Morgan M’s Chef - Morgan Meunier arrived from France to cook at Monsieur Max in Hampton Hill more than seven years ago, helping chef Alex Bentley gain a Michelin star. Four years on he became head chef of Admiralty restaurant in Somerset House, but always wanted to go it alone; in September 2003 he got the chance, & opened Morgan M as a showcase for his classic French food with a dash of modernism & Italian cuisine thrown in.

    Essential Details for Morgan M

    • Address: 489 Liverpool Road, London N7 8NS
    • Telephone: 020 7609 3560
    • Website:
    • Opening Hours: Wed-Fri 7-10pm
    • Capacities: Private room for 12 people
    • Cuisine: French
    • Area: Holloway
    • Price: £65.00
    • Wine: £19.50
    • Champagne: £48.00
    • Lunch: £22.50/25.50/39 (2/3/6 courses)
    • Dinner: £39/45/48 (3/5/6 courses)

    Morgan M is included in the following Square Meal Selections

    Location of Morgan M

    Customer Reviews

    Been to this restaurant? Write a comment

    Write Your Review
    • 1Win fab prizes with free monthly prize draws!
    • 2See your views in print.
    • 3Collect your thoughts in one place.
    • 4Be rewarded with an Editor's Pick.
    • 5Rate restaurants and share your views.

    Diner reviews for Morgan M

    1. Robert W.

      Robert W. ( 30s, Male )

      October 2010

      Best restaurant in Islington!

      • Overall: 10
      • Food & Drink: 10
      • Service: 10
      • Atmosphere: 10
      • Value: 10
      0 of 1 people found this review helpful. Was it helpful to you?
       
    2. Jayne W.
      Silver Reviewer

      Jayne W. ( Female, United Kingdom )

      August 2009
      Editor's pick

      Morgan M is the place I would take people to when they think they know all the best restaurants in London. They have to have one of the best priced tasting menus ever for 6 courses at £48, with matched wines for £28. Even better is that its probably one of the few places that has a vegetarian tasting menu. And as long as the entire table is… More

      • Overall: 9
      • Food & Drink: 9
      • Service: 8
      • Atmosphere: 8
      • Value: 10
      1 of 1 people found this review helpful. Was it helpful to you?
       
    3. Niall M.
      Reviews: 1

      Niall M. ( 30s, Male )

      November 2008

      Dreadfully disappointing service. We had the tasting menu and had to wait 35 minutes for the fish and over 45 minutes for the meat course.
      When we enquired about or food the waiting staff asked what we expected them to do and advised us not to come on a busy night.
      The chef does his usual end of evening walk by, great if you want to… More

      • Overall: 3
      • Food & Drink: 7
      • Service: 1
      • Atmosphere: 4
      • Value: 5
      0 of 1 people found this review helpful. Was it helpful to you?
       
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