This offer is available from April 2, 2013 until May 31, 2013, subject to availability as displayed in the booking interface. Offer excludes service and Not available in conjunction with other offers.
Max: 6 people
Expires: 31 May 2013
Now run by contract caterers Ampersand rather than Searcy’s, this is the smartest of restaurant/bars in a row of warehouses on West India Quay. Its name comes from the provisions once stored here (check out the exhibits in the adjoining Museum of London Docklands), & the heritage lives on in the form of bespoke mojitos & vintage rums. The British menu of platters, small plates & stuff on toast is done ‘with a twist’, but that’s understating it: a seafood cocktail comes with lettuce pannacotta & saffron jelly, while salmon tartare gets the miso & wasabi treatment. At other times, the kitchen goes conventional with signature fishcakes, bite-size Yorkshire puddings with rare beef, classic mains & sandwiches. The flexible raw wood & brick space welcomes everyone from single diners at the bar to office get-togethers on the terrace.
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