Politicians, journalists & lobbyists have spent many a long lunch plotting over plates of pasta at this veteran of the Westminster dining scene. Squirreled away in an unexpectedly bright basement, Quirinale shows its sophisticated side with abstract modern art & striking flower displays, while smartly turned-out waiters move unobtrusively between the tables. The sense of style extends to the menu, where stunningly presented dishes showcase dynamic seasonal flavours: spaghetti with crab, fennel & chilli tempts among the pastas, guinea fowl stuffed with ricotta & truffles is a good shout & it’s worth saving room for the excellent all-Italian cheeses. The affordable set lunch is hugely popular, while special menus highlighting ingredients such as asparagus & white truffles appear throughout the year. Lubrication comes via a wine list that begins in Abruzzo & ends in Veneto.
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