A scattering of outside tables adds alfresco appeal to this snug, welcoming wine bar beneath a modern office building near Fenchurch Street station. Inside it has the look of a classic Davy’s, with sawdust on the floor & oak wine barrels serving as tables. A formal dining room to one side of the bar serves up char-grilled Donald Russell steaks, including a 35-day aged pavé rump & a 350g bone-in rib-eye. If your taste runs to lighter or less resolutely carnivorous fare the menu also touts sandwiches, retro prawn cocktails & even a roast vegetable lasagne. The creditable wine choice ranges from good-value, own-label bottles to an intriguing full-bodied 2003 Chryseia from Douro in Portugal, made in a joint venture with Bruno Prats of Château Cos d’Estournel.
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This offer is available from July 14, 2014 until July 27, 2014, subject to availability as displayed in the booking interface. Offer excludes service and Not available in conjunction with other offers. This promotion has additional information available. Click on the link(s) to view.
Max: 10 people
Starts: 14 Jul 2014
Expires: 27 Jul 2014£29.95