Lucky north Londoners don’t have to travel far for prime Argentinian steak – Gaucho Hampstead is every bit as accomplished as its central London brethren. The chain’s reputation has been carved from its impeccable beef, offered in a range of weights & cuts: from juicy rib-eyes to the most tender of fillets. The meat is so good, it’s hard to fathom why anyone would want anything else, but the menu is an exhaustive read featuring ceviches & empanadas to start & spatchcocked chicken or slow-cooked lamb to follow. Look out for desserts featuring dulce de leche; they’re bound to be a treat. Also of note are the sultry cowhide interiors, cool & confident service, & the far-reaching wine list including a ‘fine & rare’ section to match the best of the meat.
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