from the à la carte menu …from the à la carte menu (a minimum of a main plus a starter or desert must b
Max: 8 people
Expires: 24 Jun 2012
Many of L’Etoile’s staunch supporters were dining here when Elena (dubbed ‘the queen of maître d’s’) was still working the tables. The famously nostalgic decor (complete with signed photos of bygone celebs) still makes them feel right at home, especially when the kitchen is dishing up determinedly old-fashioned French food such as twice-baked mushroom soufflé, chicken chasseur, pan-fried calf’s liver or flambéed bananas. For others, the cooking is a dispiriting throwback to the 1970s, combined with notably inconsistent service. It’s also noticeable that big spenders & familiar faces fare better than more austerity-era diners ordering from the discounted set menu or special offers. Eradicate the unabashed two-tier treatment & this ‘star’ might just shine a little brighter.
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