21 August 2014


020 3544 6869

37 Sackville Street, London W1S 3EH

£56.00 Japanese Hanover Square, Savile Row

Overall Diner Rating


Based on 3 ratings. Rate it!

  • Wine: £17.85
  • Champagne: £47.00
  • Opening Hours: Mon-Sun 12N-3pm Mon-Sat 5.30-10.30pm Sun 5-10pm

Square Meal Review of Benihana ?

Food meets theatre in this branch of the global teppanyaki chain, where red-toqued chefs slice, dice, sizzle, ignite & possibly even juggle their way through crowd-pleasing renditions of Japanese standards. Traditional dinners all begin with miso soup, a ginger-dressed salad & hibachi prawns, flowing swiftly into a flaming display of fried rice & furious grilling – perhaps chicken breast or salmon at the affordable end of the menu, rising to Wagyu beef, lobster & a chateaubriand that will set you back the price of at least two West End shows. The menu is bulked out with a considerable selection of sushi & tempura, while those not after gastro-fuelled theatrics can settle for ‘Rocky’s power lunch’ – a sub-£10 selection of teriyaki bento boxes & grilled seafood salads. Captivating for kids, celebrants & gaggles of tourists.

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  1. Benihana

    37 Sackville Street, London W1S 3EH
    Overall rating:
    Will D.

    • Food & Drink: 8
    • Service: 7
    • Atmosphere: 6
    • Value: 7

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  1. Published : Sunday, 20th July 2014

    Wrap Your Lips Around This :: Benihana

    Benihana is a chain of Japanese restaurants based around the concept of ‘dinner as performance’. The restaurant in Piccadilly Circus is laid out to fulfil this criterion, with sharing tables of 8 around central Hibachi (teppan-yaki) grills. It is on these that the theatre occurs – spiralling flames, fast chopping and lots of drama. To celebrate 50 years, Benihana is running a string of promotions including an 8 course meal for £50 for two. This tasting menu consists of the following...
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  2. Published : Monday, 27th January 2014

    The International Foodie :: BENIHANA, SOHO

    Benihana Soho London embodies the excitement of novelty cooking. When you watch your mum cook growing up it’s unremarkable, but throw a Japanese Chef into the mix and it’s an art form...
    More from The International Foodie »

  3. Published : Saturday, 29th June 2013

    ReneRates :: Benihana, London – Restaurant Review

    I was first recommended Benihana’s whilst visiting Las Vegas; however with there being so much variety and choice, we never managed to get around to trying it. Therefore it has been two years in the making, but we have finally gotten around to sampling the cuisine of the world-famous teppanyaki and hibachi grill restaurant last night in London. And boy what a waste of two years that has been. Be..ng vegetarian for over thirteen years has meant that my step back into the world of meat is one which I initially took slowly.
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  4. Published : Friday, 31st May 2013

    sexdrugsandbaconrolls :: Benihana

    We walked in Benihana, located on a side street in Piccadilly and were daunted by the size of the room. The restaurant is one room with a sloping stairway leading up to the dining area and has tables shaped as perfect squares replicating the shape of the room with space in the centre for the Japanese chefs to cook in front of diners...
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