Barcelona Tapas Bar y Restaurante

Very good food, for very reasonable money, the Chorizio melted in your mouth, the squid had a light batter and was not chewy, the sauce that the lamb livers came in was divine. Staff very friendly.
Decor, not my cup of tea, all white tiled and the tables were spread out, but that is just a personal opinion.
i would return.
Staff very friendly, manager talked a lot, he told us an amusing story, but it was when our food arrived and the story went on 3 or 4 minutes, his timing was not great.

Tapas is easy to get wrong and there's nothing wrong with the quality of the food at Barcelona in Middlesex St. I was pleasantly surprised in fact. Service was patchy – the place was virtually empty but the one (quite charming) Spanish waiter struggled to keep up. The atmosphere was a bit soulless but it's probably a bit more lively in the evening.

If anything the menu was a bit too long. I think they could do with providing a few sample menus (like Chinese restaurants) which would help move things along.

Anyway, the food arrived quickly once ordered and was very tasty. Particularly good were the deep fried prawns, the meatballs and patatas bravas. The cured hams were lovely and the cheese selection was excellent and very tasty. As usual with Tapas we ended up ordering a bit too much (could have done without the Paella, which was a bit tasteless) but it wasn't bad value for the quality and quantity of the food. The Rioja was good too.

With a life long love of Spanish food and Tapas I was excited to read some very favourable reviews regarding the Barcelona chain, and visited recently to celebrate my 2nd Anniversary with my girlfriend.

We were very pleased on arrival, a nice atmosphere and genuine Spaniards throughout the restaurant. The menu is large but what one would expect from a Tapas bar by its very nature. The wine list is more than adequate and with a brief description of what we were after the waiter advised a very nice bottle of red wine exactly as we had in mind.

We ordered our food from the Tapas menu, a few from each section: Meats, Fish, Vegetables etc and were surprised if not a little disturbed that the first plates started arriving within 2 minutes – something which has to place a question mark over the freshness or authenticity of the food. It was however very nice. Having had Tapas in many Spanish cities there is no question that the majority of the food was out of a bag freshly imported from Spain, and heated under the grill. This however I am pleased to say did not take away too much from the quality of the food, with zingy flavours and relatively tender cooking. The Octopus was a little hard and the prawns a little overcooked, if not previoulsy frozen, however the sauces did a fabulous job of making it almost possible to ignore this fact. The croquettas were as ever magical.

Unfortunately this is where the experience rapidly deteriorated. They forgot to bring a few of the dishes we ordered yet still added them to the bill, and we were sitting there for at least half an hour without any attention after the last dish was served, the last they would end up bringing anyway. This in a restaurant where there were enough staff to serve one per table seeing as it was only one quarter full, and where the Manager was talking to one table for at least 20 minutes whilst ignoring all other customers around him. After a painful wait I eventually managed to ask for the bill and when it arrived they had charged us double for 2 items, including things that had never arrived. I then waited another 20 minutes for someone to come and collect the cash at which point I took the bill to the bar. On a positive note the Manager did apologise and changed the bill so that it was correct. It was however disappointing overall as what could easily have been a very nice dining experience was spoiled by some of the parts of the business that are relatively easy to get right. A real shame – half way through I was going to come back the following week. I will however not be returning as there are without question much better Tapas restaurants around. La Tasca is a fairly basic chain Tapas bar, but the food is as good and the service is infinitely better, so there must be other much better autentic Tapas bars out there. My search for a taste of Spain continues.

Excellent spanish food , probably one of the best spanish tapas bars around.Definatley the best patatas Bravas I have had here and in spain. The quality of the food here is first rate, the Jamon iberico is hand carved as it should be and they have an intreresting selection of spanish cheeses served with membrillo ( quince jelly), fig marmalade and a delicious tomato marmalade.It certainly makes a change from the token gesture Manchego cheese offered in less gourmet passionate spanish tapas establishments.
The Tapas menu is lengthy as is the very good spanish only wine list. Tio Pepe as one of their house wines at £4.50 shows this restaurants pedigree. As recomended by the waiter this delicious Fino was an exqusite match to the varied tapas we chose.
The house Rioja Reserva is superb value for money however I could not resist my favorite Rioja, Muga Reserva. The wine list is not solely Rioja there are wines from all over spain, in excess of 100 different wines that can all be ordered by the glass !
The service was friendly and efficient , although there was a slight confusion with which prawn dish I had ordered , however this was rectified quickly and I was able to enjoy my sizzling tiger prawns in garlic , delicious and well prepared.
The decoration is bright with Gaudi style mosaics decorating the walls and columns, and an excellant collection of Picasso style oil paintings.
At lunch time its certainly a place to do business as around us were heavy hitters from the insurance and financial markets. On my visits in the evening there seem to be a more relaxed party feel to the place and more of a mixed crowd.Typical of the buzzy bars of Madrid and Barcelona.
If you are looking to impress this is the place.

Good meatball and chorizo…