Following some re-branding, the restaurant and bar at the Radisson Blu Edwardian Hotel is now Steak & Lobster – an easy-going eatery focusing on just two items. ‘We’ve done away with the warm-up acts and just brought you the headliners’ proclaims the menu – so take your pick from 10oz rib-eyes or whole lobsters (grilled or steamed), both served with garlic and chive butter, unlimited fries and a mixed salad. The only concessions come in the form of a veggie burger, a few nibbles (onion rings, chicken frites with chorizo oil, etc) and three puds including knickerbocker glory. Wines, beers and soft drinks also keep it plain and simple, while cocktails throw a few leftfield ideas into the mix – try afternoon tea-ni (Smirnoff Black vodka, breakfast tea, sugar syrup and a taste of honey).
Travel to Steak & Lobster Bloomsbury in style with London's leading minicab firm Addison Lee.Get a quote »
Steak or lobster with unlimited fried and salad.
Max: 10 people
Starts: 07 May 2014
Expires: 07 Aug 2014£20