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20 April 2014
(menu)

Claude’s Kitchenone star

51 Parsons Green Lane, London SW6 4JA

£18.00 British Fulham
  • Wine: £19.50
  • Champagne: £34.00
  • Opening Hours: Tue-Sat 6pm-10pm

Square Meal Review of Claude’s Kitchen ?

By kitting out a seldom-used function room above Amuse Bouche Champagne bar with a few vintage tables, framed posters and a calendar-friendly menu, chef Claude Compton has pulled something special out of the bag with the minimum of fuss. The bijou, stripped-wood room keeps things intimate but buzzy – although Compton’s cooking is the real show-stealer. Given his background at Petersham Nurseries Café in Richmond, it’s no surprise that he enjoys playing with inventive flavours – from a verdant dish of asparagus, pickled artichokes, lovage and watercress to flame-licked buttermilk chicken with grilled leeks and heirloom tomatoes. However, the kitchen saves its best till last: frozen choc lollipops in chilli-spiked almond milk with a burnt meringue is worth the trip alone. Superb wines, good value and sweet service earn bonus points.

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  1. Claude’s Kitchen

    51 Parsons Green Lane, London SW6 4JA
    Overall rating:
     
    Paula A.

    unbelievably noisy

        (1)

     
    • Food & Drink: 8
    • Service: 8
    • Atmosphere: 2
    • Value: 8

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  1. Published : Friday, 8th November 2013

    S.W. Foodie :: Claude

    Last night was a double dater and one of those times where you're really proud to be taking people that mean a lot to you somewhere you absolutely love to eat in. Those of you that follow my little blog will know how much I ADORE Claude's Kitchen. The food is second to none and as always Claude puts ingredients together in a way that makes even the simplest of things taste like heaven. Make sure you leave room for puds are they are insanely good!!!...
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  2. Published : Wednesday, 21st August 2013

    S.W. Foodie :: Claude

    This is about my 5th visit to my favourite local (other post here) and each time the menu surprises me with new ingredients and combinations. This weeks menu is as follows...
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  • Main Restaurant

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