The very model of a low-key neighbourhood bistro, transplanted from les rues de Paris to the cosmopolitan buzz of Marylebone, La Ratatouille is handily placed for spot of foodie shopping or a visit to Baker Street’s high-profile tourist attractions. The menu speaks with a French voice, touting moules marinière, foie gras de canard, escargots and soupe à l’oignon ahead of the likes of roast John Dory with a Provençal vegetable stew and parsley oil dressing or fillet of beef with fries and Roquefort sauce. Plats du jour are worth seeking out, while crème brûlée and chocolate fondant close proceedings in staunchly traditional style. The food is supported by a decent assortment of potable wines by the glass or carafe.
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