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Brasserie at Charing Cross Hotel

The Strand, London WC2N 5HX

£53.00 Modern European Covent Garden
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Slap-bang next to Charing Cross station, this smart first-floor eatery is handily located for meet-ups, post-shopping lunches or pre-show suppers. With large windows overlooking the ornate Eleanor Cross & Trafalgar Square, it’s also handy for some people watching while you consider a straightforward menu of populist brasserie dishes ranging from white onion soup to chocolate brownies via risottos, fish & chips, burgers & grills. Starters of goats’ cheese tart or potted shrimps might prepare the way for a generous toad-in-the-hole with meaty sausages & dreamily creamy mash or crisp-skinned sea trout fillet perched on a nicely seasoned mushroom & pea sauce. To finish, treacle tart comes tinged with orange. Pre-theatre offers (£17.50/21.95 for two/three courses) are noteworthy, & it’s worth checking out the stylish, dimly lit Eleanor’s Bar.

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    Lionel Boyce

    Lionel Boyce has over 30 years experience in high end restaurants, resorts and hotels. His career has taken from his home country of Australia to the United Kingdom and Dubai.

    Essential Details for Brasserie at Charing Cross Hotel

    • Address: The Strand, London WC2N 5HX
    • Telephone: 020 3551 5143
    • Website:
    • Opening Hours: Mon-Fri 6.30-10.30am Sat-Sun 7-11am Mon-Sun 12N-2.30pm 5.30-10pm

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