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From a set menu.
Max: 10 people
Expires: 03 Jun 2013
When Tom and Ed Martin opened the Chiswell Street Dining Rooms in 2010, it was greeted with cheers. Since then, this all-day venue hasn't disappointed – the decor is a stylish take on bistro-chic (distressed wood floors, muted lime-green furniture) and a subtle touch also informs the ‘excellent' menu, with quietly assured British fare taking centre stage. A smart young crowd avail themselves of starters such as ham hock and foie-gras terrine with black pudding and fig chutney, ahead of flavoursome grilled Cornish brill with shrimp and chive-butter sauce or Herdwick lamb rump with flageolet-bean purée. Some think the place ‘lacks atmosphere', but others find its ‘business-like ambience' perfect for sealing the deal. There are several dedicated rooms for private dining, while those who are en route to the Barbican should opt for the ‘great-value' pre-theatre menu.
| Private Room | Capacity |
|---|---|
| Grubb Street | 20 |
| The Snug | 21 |
| The Samuel Room | 50 |
| The Melville Room | 32 |
| The Cornwallis Room | 70 |
| The Worsely Room | 24 |
Want expert advice on the best private rooms and their availability? Use Square Meal Concierge, and earn extra Square Meal Rewards points with every booking.
Click here to email your enquiry or call us on 0207 840 5222.
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SamTheFoodFan :: Chiswell Street Dining Rooms
We chose this restaurant for a girlfriend’s birthday as it’s near’ish to where we all work, one of the gang is vegetarian and this menu seemed perfect for her. The City has no shortage of decent steak houses, but it’s nigh on impossible to get a great meal out for a veggie! Incidentally, she had to cancel, but we pushed on because the menu looked so inviting...
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