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23 April 2014
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Alyn Williams at The Westbury Hotel

020 3641 1877

The Westbury Hotel, 37 Conduit Street, London W1S 2YF

£74.00 British Mayfair, Oxford Street

Overall Diner Rating

 

Based on 8 ratings. Rate it!

  • Wine: £30.00
  • Champagne: £59.00
  • Lunch: £25/£60 for 3/7 courses
  • Dinner: £50/£60 for 3/7 courses
  • Opening Hours: Mon-Fri 12N-2.30pm Mon-Sat 6-10.30pm

Square Meal Review of Alyn Williams at The Westbury Hotel ?

The five-star Westbury hotel does a persuasive line in Mayfair luxe, and Alyn Williams’ flagship restaurant has a glossy sheen to match – right down to the velvet chairs and glittering fleck in the carpet. It’s not the most atmospheric dining room in town, but it fulfils expectations if a certain degree of ‘hushed reverence’ is required. Williams spent many years as Marcus Wareing’s right-hand-man and he’s developed some acute culinary instincts – especially when it comes to gorgeous presentation: think Orkney scallop with cucumber, muscatel and scallop broth or a plate of dry-aged pork with teriyaki ribs, apricot, Amaretto and black olive. Well-judged flavours and consummate technique also show in desserts such as Cornish cheesecake with gooseberries and puffed barley. The remarkably good-value set lunch (£25 for three courses) is bulked out with lots of ‘cute extras’ and superb home-baked breads – should you find the servings rather diminutive.

Click here to read our diners’ reviews, or write your own
 
  1. Alyn Williams at The Westbury Hotel

    The Westbury Hotel, 37 Conduit Street, London W1S 2YF
    Overall rating:
     
    Pauline C.

    Fantastic!

        (1)

     
    • Food & Drink: 10
    • Service: 10
    • Atmosphere: 10
    • Value: 10

    Was this review helpful to you?

  2. Alyn Williams at The Westbury Hotel

    The Westbury Hotel, 37 Conduit Street, London W1S 2YF
    Overall rating:
     
    Graham H.

    outstanding lunch

        (1)

     
    • Food & Drink: 10
    • Service: 10
    • Atmosphere: 10
    • Value: 10

    Was this review helpful to you?

  3. Alyn Williams at The Westbury Hotel

    The Westbury Hotel, 37 Conduit Street, London W1S 2YF
    Overall rating:
     
    Matt P.
        (32)
    2 of 2 people found this review helpful.
    Editor's pick

     
    • Food & Drink: 6
    • Service: 7
    • Atmosphere: 9
    • Value: 6

    Was this review helpful to you?

  4. Alyn Williams at The Westbury Hotel

    The Westbury Hotel, 37 Conduit Street, London W1S 2YF
    Overall rating:
     
    Marco G.
        (4)

     
    • Food & Drink: 10
    • Service: 9
    • Atmosphere: 8
    • Value: 8

    Was this review helpful to you?

  5. Alyn Williams at The Westbury Hotel

    The Westbury Hotel, 37 Conduit Street, London W1S 2YF
    Overall rating:
     
    Tim M.
        (1)

     
    • Food & Drink: 10
    • Service: 9
    • Atmosphere: 9
    • Value: 9

    Was this review helpful to you?

  6. Alyn Williams at The Westbury Hotel

    The Westbury Hotel, 37 Conduit Street, London W1S 2YF
    Overall rating:
     
    Christopher B.
        (2)

     
    • Food & Drink: 9
    • Service: 8
    • Atmosphere: 9
    • Value: 8

    Was this review helpful to you?

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  1. The Westbury Hotel has something to shout about, and has had for some time. Alyn Williams, head chef here is someone who most foodies know about. He's British, and grew up in Britain, contrary to what some people think - HE IS NOT FRENCH. Alyn Williams opened his eponymous restaurant in 2011 and a Michelin star soon followed in 2012. And an accolade which he definitely deserves. Prior to having his own restaurant Alyn Williams worked with Gordon Ramsay and Marcus Wareing (where he was head chef)...
    More from londonfoodaholic »

  2. Published : Thursday, 14th November 2013

    Wrap Your Lips Around This :: Alyn Williams at The Westbury

    I for one sometimes hanker to be stuffed to satisfaction. With this in mind, the 7 course tasting menu at Alyn Williams at The Westbury seems a viable candidate. Both the standard and vegetarian menus offer streaks of gastronomic delight, restrained only by the economy of portions. A single seared scallop is crusted with golden caramelization, whilst the rest of the milky mollusc is seemingly untouched by heat. Cubes of mackeral with truffle are on the same scale as the pomegranate seeds which surround them, but still possess clarity of flavour and balance. Beer braised snails are meaty little balls in a brown butter sauce, covered with a fine potato foam and circle of jelly...
    More from Wrap Your Lips Around This »

  3. Published : Thursday, 26th September 2013

    edge and spoon :: Alyn Williams

    We need to talk about chairs. They don’t get nearly enough bad press. Many a good meal has been ruined by a wonky leg or a misplaced spring. Bertrand Russell might have said that ‘the aching posterior diverts attention from the enjoyment of eating’, but a wiser man told him to shut up and go to Alyn Williams at The Westbury. Neither too big, nor too small, there you’ll find Goldilocks seating – that ‘just right’ ratio of hard to soft; tastefully upholstered; and, all-importantly, armed. The only dangerous thing is you’ll never want to get up...
    More from edge and spoon »

  4. Published : Tuesday, 19th March 2013

    Ross eats :: Alyn Williams at The Westbury

    Chef Alyn, after learning his trade for the past 5 years fronting up the kitchen at The Berkley under the name of Marcus Wareing is someone I’ve heard great things about from a number of fellow bloggers and food critics. His self-named restaurant is pride of place in The Westbury Hotel in Mayfair and when we visited we received a warm welcome from the front of house, enjoyed a cocktail at the bar and enjoyed the 7 course menu with beer for me and wine for Ella...
    More from Ross eats »

  5. It’s been about a year and a half since Alyn Williams opened his self-named restaurant at The Westbury Hotel on Conduit Street, during which time the restaurant has increasingly grown in fame. And no wonder. For five years Williams was the head chef at Marcus Wareing’s restaurant at The Berkeley Hotel where he was instrumental in helping Wareing win two Michelin stars. Foodie establishments have also acknowledged Williams’ prowess, with Michelin awarding him a one star and The AA Three Rosettes...
    More from A Girl Has to Eat - Restaurant Reviews & Food Guide »

  6. The restaurant is located in the beautiful Westbury hotel (the hotel recently added Brasserie Chavot to its culinary stable) in the plush surroundings of New Bond Street. The decoration is best described as understated, but sumptuously decadent. It is not quite as over the top as for instance two star Sketch (located a few minutes away) and more comparable to the interior of for instance Marcus Wareing at the Berkeley Hotel...
    More from FoodiesOnTheProwl FoodiesOnTheProwl »

  7. Published : Monday, 12th November 2012

    samphire and salsify :: Alyn Williams at the Westbury

    Alyn Williams at the Westbury hotel isn’t exactly the most hip and happening place in London right now, I mean God, you can make a reservation, and there’s no queue to get in the door and the chairs are comfy! But in a city filled with burgers and pop ups, this restaurant is exactly what I want – it’s Michelin starred fine dining at it’s very best. The room is opulent and rather glamorous, there’s even a sparkly carpet which I imagine wouldn’t be to everyone’s taste. At 1pm there was only us and another table having lunch – with the lack of background music the atmosphere was a little flat, however by 2pm the restaurant had filled up and was more lively...
    More from samphire and salsify »

Private Dining at Alyn Williams at The Westbury Hotel

The Wine Room seats up to eight guests, who dine surrounded by some of the world’s finest wines. Diners can enjoy a bespoke menu created by Alyn Williams, with matching wines selected by the restaurant’s head sommelier.

For larger groups, the Aspen Room is a fully private dining room that seats up to 20 guests.

 

Capacities

Private RoomCapacity
The Aspen Room20
Wine Room8

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Essential Details for Alyn Williams at The Westbury Hotel

  • Cuisine: British
  • Area: Mayfair, Oxford Street
  • Price: £74.00
  • Wine: £30.00
  • Champagne: £59.00
  • Lunch: £25/£60 for 3/7 courses
  • Dinner: £50/£60 for 3/7 courses

Location of Alyn Williams at The Westbury Hotel

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020 3641 1877
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