Adding some fizz to the prospect of a westwards journey, Searcys’ upmarket station bar is the perfect antidote to on-board catering. Taking cues from the bigger set-up at St Pancras, glamour is at the forefront of the design, with curvy mushroom-topped bars & high-stool seating which looks its best when not littered with luggage. Travellers aren’t the only customers to enjoy a choice of 16 sparklers by the glass, or a jug of Pimm’s royale with a side order of high-speed people watching– it’s a stop-off for local office workers too. Wines by the bottle, plus bubble-dominated cocktails & a Pommery flight for £18, complete the drinks list. Food follows the tapas route – try a mixed plate of Trealy Farm charcuterie, game terrine or an open sandwich with a glass of Champagne for £10.
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