This offer is available from April 2, 2012 until December 31, 2013, subject to availability as displayed in the booking interface. Offer excludes service and Not available in conjunction with other offers.
Max: 8 people
Expires: December 2013
Mushu is a boon for local dumpling addicts who don’t fancy the trip into Soho Chinatown. Choose between boiled or shallow-fried versions, all freshly made on site with assorted fillings: traditional pork & cabbage, mixed vegetable or spicy beef & kimchi. For something more substantial, upgrade to a steaming noodle soup (again, with your choice of dumpling) or add further small plates of five-spiced chicken wings or Shanghai-style meatballs. Away from the dumplings, the menu is largely modern Japanese: spicy edamame & miso soup ahead of prawn tempura, tuna tataki & beef teriyaki, with some raw fish to cleanse the palate (salmon sashimi, octopus nigiri & soft-shell crab maki). Portions can seem meagre & aficionados have questioned the authenticity of some recipes, but flavours are generally good.
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