A trip to this family-run taverna will immediately whisk you back to your last holiday on the Greek islands. Good-natured Andreas & his team have a policy of not rushing people through, & they also like to crank up the touristy soundtrack when spirits are high. The music is guaranteed to raise a smile, while the food aims for pure nostalgia – a familiar Greek-Cypriot mix that does its job without getting anyone too excited. Set sail with hot or cold mezze – perhaps char-grilled octopus, spanakopita or the familiar array of dips – before getting stuck in to plates of lamb every which way (moussaka, slow-cooked kleftiko, skewered souvlaki). Otherwise, order chicken, pork & tuna from the grill, or go veggie with stuffed peppers. Best deal? The house mezze sampler at £23.50.
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