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Square Meal Review of The Antelope ?

Tooting residents are lucky to have such a characterful pub to call their own. The Antelope (part of the Antic chain) is a proper boozer, where customers are welcomed whether eating or drinking. Both sides of the operation hold enticements: imbibers have the likes of Aspalls cider & Purity ale on tap; diners have interesting, yet not too ambitious food from a menu where own-made rillettes & lamb stew with mash share space with Gorgonzola ravioli & hake with aïoli. For pudding, ices come from the Battersea Ice Cream Union. Prices are fair, & quirky light fittings, groovy bar stools & a peaceful garden all add to the attraction. In the best local pub tradition, there’s even a ‘games room’ where occasional comedy, poetry & film nights are held.

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  1. BoatLady
    Gold Reviewer

    ( 30s, Female, South Chelsea )

    At a friend's birthday dinner here last night on a long table in the back for around 20 of us. The food is solid gastrofare (squid starter for me, lamp chop main and a rather good choc chip tarte thingy with rumnraisin icecream). Whilst the meat could have been hotter and slightly better quality, I'll forgive them for not producing blow-you-away stuff, as it is after all a pub and we were a big group. They managed to bring it all out at once and juggle our many drinks orders, all with smiles. The atmosphere here on a Saturday night is buzzing and the decor helps the cavernous space feels cosier than you'd otherwise expect. At £35 a head for 3 courses and a belly full of booze, it's a good value night out.

    • Overall: 7
    • Food & Drink: 6
    • Service: 8
    • Atmosphere: 9
    • Value: 9
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    Essential Details for The Antelope

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    Customer Reviews

    Been to this restaurant? Write a comment

    Write Your Review
    • 1Win fab prizes with free monthly prize draws!
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    Diner reviews for The Antelope

    1. BoatLady
      Gold Reviewer

      BoatLady ( 30s, Female, South Chelsea )

      8 January 2012

      At a friend's birthday dinner here last night on a long table in the back for around 20 of us. The food is solid gastrofare (squid starter for me, lamp chop main and a rather good choc chip tarte thingy with rumnraisin icecream). Whilst the meat could have been hotter and slightly better quality, I'll forgive them for not producing blow-you-away stuff, as… More

      • Overall: 7
      • Food & Drink: 6
      • Service: 8
      • Atmosphere: 9
      • Value: 9
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