Having settled happily into its own funky little groove on ever-busy Upper Street, the bijou two-floor Wax Jambu bar has decided that specialising is the way to go. So food is out, leaving cocktails & DJs to take centre stage. Bar staff are easy on the eye & handy with a shaker, pouring drinks such as the Sazerac (absinthe swirled round the glass, rye whiskey, cognac, sugar & bitters). Downstairs there are leather booths for lounging. On your way up to the next floor, you pass the spirit lockers – buy a bottle, down a few shots, lock it away until your next visit. Upstairs, the Rum Cove is a Caribbean hideaway complete with palm trees & more than 70 types of the good stuff. The bar’s owner can be found here on occasion, waxing lyrical at the ‘rum school’.
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