from a set menu (with 5 x 100ml glass of wines £44.50) Please note there is a 2-hour turnaround time for all bookings.
Available: 12:00pm–2:45pm, 6:00pm–10:30pm
Max: 6 people
Expires: 03 Mar 2012
Includes VAT, excludes service.
Carefully evolved dishes & seafood specialities characterise the London outpost of this Mumbai favourite. Neutral decor may be disorienting in an Indian restaurant– the place is tricked out very simply, with polished plaster & tasteful niches – but it allows the colour of the food to shine; there’s something about the dynamics of the two dining rooms that seems to help delicious fragrances linger, too. Specialities such as a spiced version of fish, chips & peas play with convention, while readers recommend crispy squid with fennel, chilli & lime, ‘perfectly spiced’ hariyali bream with tomato kachumber, & anything involving crab. Duck seekh kebab with pineapple chutney is a regular meaty standout on the well-constructed tasting menu. Service can sometimes stretch out for longer than is desirable, but suggested wine & beer matches make light work of an extensive drinks list.
| Private Room | Capacity |
|---|---|
| Room for 12 people | 12 |
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