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We went for Saturday lunch, arriving at 1.25pm. Overall the food was very good with a few minor exceptions – the other reviews are spot on. We had a slight issue with the service as we were seated in the corner next to the toilets because the more pleasant (and empty) window tables were ‘reserved’. It was disappointing… More
Just off the rather picturesque Polygon Square in Clapham's gentrified Old Town, Trinity is far enough from the Ozzie bars and general high street chicanery to feel a little bit out of London. Looking out of the large plate windows at the summer green of the Common, watching the yummy mummy brigade pile past in their… More
The only thing you can really complain about here is that it could do with a fresh coat of paint in places.The food is amazing, the service spot on throughout and the ambiance is delightful. It's quite a young clientele who appreciate their food and appreciate a good night out. Not in any way stuffy or pretentious. The… More
Sunday lunch on a warm weekend proved to be a very enjoyable experience. The ambiance and service were both very good.I began with the parfait of foie gras and chicken liver. It was very well served and full of flavour once one got used to the consistency of the parfait against a pate. My partner had the chilled pea… More
Sunday lunch on a warm weekend proved to be a very enjoyable experience. The ambiance and service were both very good.
I began with the parfait of foie gras and chicken liver. It was very well served and full of flavour once one got used to the consistency of the parfait against a pate. My partner had the chilled pea… More
April 2010I've been to Trinity a number of times and have always had great meals, but hadn't been for some time. I went for dinner on a Friday evening a couple of weeks ago. As we walked in I saw that the reception desk was stacked with copies of the book that the chef/proprietor has written, but it didn't occur to me… More
April 2010
I've been to Trinity a number of times and have always had great meals, but hadn't been for some time. I went for dinner on a Friday evening a couple of weeks ago. As we walked in I saw that the reception desk was stacked with copies of the book that the chef/proprietor has written, but it didn't occur to me… More