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Showing 1 - 15 of 25 results
A £12m refurbishment programme has turned the Savill Court into a luxurious setting in which to while away a few hours over suitably luxurious… more »
Set inside a vast eco-friendly hotel complex in 240 acres of grounds bordering Windsor Great Park, the restaurant in the original Mansion House… more »
Loch Fyne bucks the trend among national chains by offering a food & wine experience well above its high-street station. Selections from its recent… more »
There is much to enjoy at this eye-catching neighbourhood restaurant. The chic, unfussy interior of olive greens, red brick fireplaces & tables… more »
Set amid Wentworth’s immaculate golfing acres in the Surrey green belt, this new grill is a cut above your average clubhouse eatery. A takeover… more »
Fêted as one of the brains behind the re-launch of Soho grandee Kettner’s, Leo Alexander has teamed up with two colleagues to open Hugo’s… more »
A resplendent Elizabethan manor is the backdrop for this formal, rural restaurant. The menu, too, harks back to an age of garden produce though… more »
Splendid views of the Thames enhance the elegant, light feel of this popular restaurant, where knowledgeable staff serve dishes with a global spin… more »
Squirreled away in the sprawling Runnymede-on-Thames Hotel, this eatery scores with its views over Bell Weir & its unexpectedly captivating interiors… more »
Moments from the Bell Weir Lock, this riverside restaurant is a relaxed, breezy affair. The latest edition to the dining options at The Runnymede-on-Thames… more »
Loch Fyne bucks the trend among national chains by offering a food & wine experience well above its high-street station. Selections from its recent… more »
After a multi-million pound investment, the Royal Adelaide Hotel, just five minutes from Windsor Castle, has been refurbished to four-star standards… more »
As you might expect of a hotel in tourist-rich Windsor, menus at The Tower Brasserie are stoutly British, flying the flag for native dishes. Soups… more »
GBK, founded in South London over 10 years ago, was ahead of the curve in as regards specialising in burgers & Antipodean flavours – which is… more »
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